Hiya! Hope everyone’s doing well! Quickie post here for my new favorite recipe: Creamy Chicken and Spaghetti Squash Veggie Bake!
September is always a busy month, whether the kids are going back to school, or secular work is getting more hectic; the end of summer means getting back into a schedule and accomplishing goals!
I’m adjusting to a new work schedule; starting the first week in September, I switched from Monday’s and Wednesday’s at the office to Tuesday’s and Thursday’s. I spend my “off” days volunteering and taking care of things around the house, groceries, cleaning, etc.
I LOVE this new schedule, but one aspect has been a bit more difficult: for many different reasons, Tuesday’s and Wednesday’s are the busiest days for my husband and I. That’s when it comes in handy to have a recipe like the one I want to share with you today!