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Lexis Rose

Baking Recipes & Dessert Decorating Tutorials

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Hi, I’m Lexis Rose!

Welcome! I love to transform tasty treats into works of art — and I'm here to show you how to do it, too!

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Transforming tasty sweets into works of art — and showing you how to do it!

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Cakes
Cupcakes
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Did It For The 'Gram

Yes, those were all of his requests 😂 this cake was for my BIL’s graduation party. How do you think I did on his criteria?? The edible water paper sheets were printed from @inkedible and the decor on top (sign, palm tree, basketball, surfboard, Nike slides) are all made from @satin.ice 😍 #buttercreamcake #beachcake #surfingcake #waferpaper #ricepaper

I pentupled (quintupled?) or made 5 times the normal size batch of this brown sugar cinnamon caramel glaze to cover ten peach sheet cakes this weekend! My heavy cream was still too cold when I added it to the sugar so it did seize up for a bit, but nothing a little more heat couldn’t fix. 😄 Peach sheet cake and brown sugar cinnamon crackle glaze recipe is in bio!

Because, what’s the point if I can’t get my little treats every now and then? 😅 Haha, of course, this isn’t actually every time I eat (# balance amiright) but I loved the audio and I do love me some dessert so… yeah 💁🏼‍♀️😝 Let me know if you agree — or do you prefer salty snacks to sweet? #dessertlovers #dessertlove #bakerslife

A day in NYC means eating everything, including @eatalydowntown @carlosbakery @amplehills @frontstreetpizzabrooklyn ! When you travel do you prioritize sights, tours, museums, landmarks, activities, or food? I like a good mix but y’all know where my heart truly is lol🍦🌭🧁🍕☕️🥨 (Photos from 2019, never got around to posting!)

Secret to whiter buttercream: keep beating! Adding more air into your buttercream creates space and “pockets” in between the butter molecules that causes it to look whiter. So, if you skip the beating part of a recipe because you think it doesn’t matter, this is visual proof that it does! For buttercream, beating the butter makes it whiter and fluffier (and smoother!) but for things like cookies it’s important to beat the butter until it’s light, too, for texture! Questions about buttercream? Ask em below, or let me know if you’d like my buttercream recipe! 🌸 #americanbuttercream #buttercreamfrosting #buttercreamicing

I have a weakness for serveware… platters, cake stands, pie dishes—I’m obsessed! Do you have any types of items you just cannot resist? 😋😍

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